“Decaf” isn’t as simple as it sounds. There are several ways to remove caffeine from coffee beans, each with its own impact on flavour, aroma, and environmental footprint.
Here’s a look at the main decaffeination methods, and the pros and cons of each.
Bogata at 6am is a bustling metropolis. Street vendors sell food to the swathes of commuters whilst bike repair stands line a buzzing cycle lane full of professionals making their way to work. Crossing the road at times feels like taking your life in your hands but in truth it
Table of Contents Introduction It’s late November 2022, Ian and I have travelled to Tanzania and the slopes of Kilimanjaro to visit the farmers, smallholders and friends that grow our coffee. For EA the relationships in Tanzania are the oldest we have and are a key part of our story.
Introduction With the word “ethical” in our company name you won’t be surprised to hear that we are often asked what ethics means to us; why we do what we do; how we do it; and what makes us different to others. Particularly being in the coffee world which in
